- Eggplant 1 pc.
- Cream cheese 1 pc.
- Garlic 2 tooth.
- Sunflower oil 3 tbsp. l
- Salt 0.5 tsp
- Black pepper 0.25 tsp
- Dry basil 0.5 tsp
- Main ingredients: Eggplant, Cheese
knife, grater, pan
Cut the eggplant into small cubes.
Fry them in a pan, in vegetable oil. Put in a bowl.
Squeeze the garlic to the eggplant. Add salt, pepper and basil. Mix.
Grate chilled cream cheese on a grater. mix with eggplant.
Delicious eggplant appetizer with cheese is ready. Sauté the bread and spread this salmon caviar on it. Enjoy your meal.
And as I cook a delicious snack, see the short video. THANKS.